The eye of round roast. This roast, because of its uniform texture, lends itself well to dry roasting to medium rare. The wonderful thing about an eye of round is that because of its cylindrical shape, there is a lot of surface area compared to the interior. Put a zesty rub on the outside of this roast, roast it medium rare, and then slice it thin, and the result is these small medallions of roast surrounded by a wonderful crust.
These roasts are lean. If pot roasted, they tend to dry out just like a rump roast, and should be served with a gravy made of the lean pan drippings.
Because of the uniform texture of these they can be cut into steaks and braised, or cut into cubes for stew meat.
Looking for recipes for grass fed eye of round roasts? Scroll down!
Latest Grass Fed Eye of Round Recipes from the Ranch
Garlic Stuffed Eye of Round Recipe
Here’s an easy recipe for a flavorful garlic eye of round roast recipe. Just four ingredients, quick cooking time, and awesome flavor! This is perfect simply sliced for dinner or on sandwiches the next day. (Gluten Free, Paleo, AIP, Dairy Free, Nut Free, GAPs, Low FODMAP, Soy Free, Whole30, Refined Sugar Free) The eye of…
Beef Eye of the Round Roast Recipe
This simple eye of the round roast is briefly cooked very hot and high in either a pan or grill to create a perfect crust, then roasted in the oven to done-ness. Eaten rare, it is the perfect dinner or sandwich meat. (Gluten Free, Paleo, Dairy Free, Soy Free, Nut Free, Refined Sugar Free, GAPs,…
Slicing an Eye of Round for Quick Grilling
The eye of round is sliced (the long way) into sixths to make for awesome and quick-grilling “mini tenderloins,” or, as Glenn says, “rattlesnakes.” Here’s how it works: 1. Thaw the roast. 2. Place on cutting board and slice the long way in half. 3. Turn cut side down and cut the half into thirds.…
Lemon Ginger Beef Top Round Roast with Couscous or Rice
The combination of lemon and ginger in this beef top round roast give it just the right amount of zing. You can also use your chuck or eye of round roast for this recipe to make tender and flavorful cubes of beef to serve over couscous or rice if you’re gluten-free! (Dairy Free, Egg Free,…
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